|| Menu for Saturday, August 17, 2019 ||

Quinoa Tabbouleh with Lemon, Mint, & Pistachio

Moroccan-Spiced Lentils

Green Beans with Garlic-Lemon Confit

Sautéed Chard

Grilled Medley of Mushrooms, Red Onion, & Summer Squash

Pressed Cabbage-Apple Salad with Mint

Field Greens with Lemon Poppyseed Dressing

|| Desserts ||

German Chocolate Cake – A Macro Mamas Classic!

Lemon-Blueberry Cashew Cheesecakes (GF)

Coconut Cream Tartlets with Glazed Apricots (GF)

Orange Poppyseed Bundts with Chocolate Ganache

Peach Berry Crisp (GF)

Heavenly Tapioca (GF)

Blueberry Chia Parfaits with Lemon or Mango (GF)

Carrot Cupcakes

Date-Walnut Brownies with Cocoa Nibs & Ganache (GF)

Chocolate Chunk Cookies (GF)

Maple Macaroons (GF)

Cinnamon Almond Drops (GF)