Finally, a Tuesday with beautiful weather! We'll be down in Dewitt Park tomorrow with tasty, healthful food and cold drinks. Drop by and say hello!

|| Menu for Tuesday, May 29, 2018 ||

Brown Rice & Red Fife with Pickled Shiso & Sunflower Gomasio

Red Kidney Beans with Pickled Dilly Beans and Mustard

Cauliflower in Creamy Caper Remoulade

Kale with Cucumber-Avocado-Basil Sauce

Caramelized Fennel, Red Onion, Asparagus, & Mushrooms

Pressed Cabbage & Apple Slaw

Field Greens with Lemon Poppyseed Dressing


|| Desserts ||

Coconut-Matcha Tartlets

Strawberry-Rhubarb Crisp (GF)

Heavenly Tapioca (GF)

Coconut – Chia – Blueberry Parfaits (GF)

Toasted Almond Chocolate Mousse (GF)


Cinnamon Almond Drops (GF)

Golden Milk Macaroons (GF)