Today many local college alumni will be returning to Ithaca from faraway (and not-so-faraway) places to celebrate Homecoming. While sportsball is not our game, we are familiar with that coming home feeling.
We endeavor to make every meal an experience of returning to a safe, nourishing, and deeply familiar place. Although we also challenge you to embrace unfamiliar tastes and ingredients, we hope that by the end of your meal your body feels energized and supported.
❣ The Macro Mamas
|| Menu for Saturday, September 19th ||
Quinoa with Saffron Smoked Paprika Verjus & Toasted Pistachios
Lightly Spiced Chickpeas with Preserved Lemon
Romanesco with Salsa Verde
Roasted Fennel, Red Onion, Squash & Tomato with Capers & Basil
Kale with Roasted Beets & a Smoky Eggplant Sauce
Cabbage, Radish, Dill & Green Onion Pressed Salad
Sweet Corn Tempura
Wild Apple & Remembrance Farms' Field Greens
|| Desserts ||
Baklava
Parfaits - GF
Walnut Tart - GF
Heavenly Tapioca - GF
End-of-Summer Fruit Crisp - GF
Semolina Tart with Rosewater Cream
Chocolate-Raspberry Marble Bundt Cakes
Toffee Cinnamon Oatmeal Cookie Bars - GF
Raw Triple Chocolate Cheesecakes - GF
Grand Marnier & Lemon Olive Oil Cake
Cookies:
Beet Red Velvet Crinkle
Turtle Almond Oatmeal - GF
Salt & Pepper Chocolate Chip - GF
Coconut Cashew with Candied Ginger - GF