How quickly fall arrives! It's cool at night and some nights downright cold. In some nearby valleys they've already had their first frost, though hopefully not hard enough to bother later summer gardens. It has been a year of extremes and by now we may even expect the unexpected. To celebrate the arrival of the next glorious season, we will have WARM MISO BOWLS, drinks, sampler dishes and WARM stone fruit CRISP at Steamboat Landing tomorrow! Looking forward to a very sweet market, and to seeing you all there! Enjoy your weekend wherever it takes you.
II Sampler Platter II
Brown Rice Pilaf w/ Leeks, Sweet Corn & Mushrooms
Salsa Verde Bean Medley
Roasted Beets w/ Walnut-Fennel Chutney
Ume-Parsley Kale & Red Cabbage
Summer Veggie Gratin w/ a Cashew-Basil Sauce
Tarragon Cole Slaw
Field Greens w/ Sprouts & Lemon Poppy Seed Dressing
II Desserts II
Salted Caramel Chocolate Cake (GF) Heavenly Tapioca (GF)
Lemon-Blueberry Parfaits (GF)
Plum Crumb Cake
Peach and Apple Crisp (GF)
Walnut Fig Bars (GF)
Blueberry Muffins with Lemon Curd Centers
Cookies
Apple Spice Cookies
Nut Jobs (GF)
Maple Tahini Cookies (GF)