We just spent the last week in family celebration. The weather couldn’t have been more perfect and everyone showed up with their skills at hand to pull off one of the most beautiful weddings. A true family affair. Plans had been in the works for almost a year and to see it come to fruition was breathtaking. I’m so please for you, Kacy and George ,for a life well lived, full of adventure. Now that the solstice has passed my fabulous crew has put together a wonderful meal using all their various skills and talent. Once again I feel blessed that so many wonderful people walk into my life and my kitchen to share their knowledge and friendship.
Platter of the Day
Kukicha Rice w/Toasted Sunflower Seeds
Red Kidney beans w/baby gerkins in a smoky eggplant sauce
Composite Salad of sugar snap peas, cauliflower, broccoli, & red cabbage
Sauteed Wellspring oyster mushrooms, swiss chard & red onions w/fresh basil
Pressed cabbage, green apple, lemon, dill slaw
I offer add on’s with every meal. Remembrance Farm organic greens with lemon poppy seed dressing or a dollop of peanut lime noodles for an additiona $2.00
Desserts
Cookies
Chocolate Hazelnut
Pistachio
baci di Dama
Oatmeal Raisin
Chocolate chip
Magic bars
Blueberry-Lemon Scones
Chocolate Mousse w/Coconut Cream, Chocolate nibs, Toasted almond
Peach, strawberry, blueberry, blackberry crisp
Vanilla Custard Tart w/Strawberry Coulis
Chocolate pudding Tart
Strawberry Cake w/Lemon Curd & Elderflower Frosting