High Summer. Hot days. Deer flies outside, first chanterelles flushing, ponds too warm for swimming. Elderflowers come and gone, sour cherries tantalizing, thunderstorms and fireflies and staggering humidity. Do we love it? I think we do!

|| Menu for Saturday, July 13, 2019 ||

Brown Rice & Freekeh (GF Option Available)

Chickpeas with Tarragon & Capers

Balsamic-Roasted Beets

Pan-Seared Cauliflower Salsa Verde

Sautéed Escarole, Chard, & Beet Greens

Pressed Cabbage & Apple Salad with Kohlrabi, Celery Leaf, Parsley, & Lemon

Field Greens with Lemon Poppyseed Dressing

|| Desserts ||

German Chocolate Cake – A Macro Mamas Classic!

Coconut Almond Tartlets with Fresh Berries (GF)

Peach & Sour Cherry Crisp (GF)

Heavenly Tapioca (GF)

Toasted Almond Chocolate Mousse (GF)

Mango & Lemon Chia Parfaits (GF)

Raw Cashew Lemon Bars (GF)

Gluten-Free Carrot Cupcakes (GF)

Maple Coconut Macaroons (GF)

Maple Walnut Chocolate Chunk Cookies

Maple Peanut Butter Cookies (GF)