We love bundt cakes. Try our latest version, chocolate-raspberry marble bundt cakes, at our last Dewitt Park market of the season!

Pictured: The lovely Marietta plates a springtime meal at the Ithaca Farmers Market.

We'll have our usual assortment of cookies, parfaits, and cupcakes at tomorrow's Dewitt Park market!

Enjoy some end-of-summer corn pone with your Saturday market meal! Today's version is infused with our housemade cashew cheese, mmm...

Pictured: steamy local sweet corn for lunch in the Macro Mamas kitchen!

Pictured: our new seasonal salad bowl. Give it, or our chilled summer miso bowl, a try at market tomorrow!

Today we started the process of making a wild-harvested elderflower simple syrup! 

Find our olive oil chocolate cupcakes at Saturday market!

Find fresh, local strawberries in four of our recipes tomorrow! 

We're bringing back our classic semolina cake this week, in addition to our well-loved German chocolate hazelnut cake! It's not too late to make cake-for-breakfast plans. ♥ Pictured: last week's semolina layer cake with strawberry compote